Barbacoa M Appetizer Tray in Stainless Steel, 31 cm

The Barbacoa M stainless-steel appetizer tray brings order to serving with a clean, striking presence. Its square profile with raised, cut-out corners gives the piece a more sculptural read, while the central area comfortably holds snacks, nuts, wrapped sweets and small sides. Measuring 31 cm wide, 31 cm deep and 6 cm high, it works well on a home bar, console, countertop or side table.

The stainless finish underscores the natural shine of the material and mixes easily with table and bar arrangements that call for contrast with wood, glass, ceramic and neutral fabrics. The low profile keeps sightlines open and layers well alongside decanters, small boards and napkins without visually weighing down the setting.

Designed to be practical in everyday hosting, it offers a stable surface for portions and keeps contents contained by the gently elevated edges. The reflective surface brings light to the composition and reads as a neat accent when not in use.

Key specifications

• Type: appetizer tray
• Line: Barbacoa
• Material: stainless steel
• Finish: stainless
• Width: 31 cm
• Depth: 31 cm
• Height: 6 cm
• Weight: 0.64 kg

How the piece reads

The open design at the sides and the gently raised ends help contain contents and add a sense of movement to the outline. A broad base favors use in serving compositions when hosting, without taking up excess height on the surface.

Suggested use

Indicated for serving snacks, nuts and sides in support of the bar. It can also receive bonbons and dry portions in entertaining compositions.

Care instructions

Wipe with a soft, dry cloth or one slightly dampened. Avoid abrasive products to preserve the shine of the stainless steel.

What is the size of the tray?

The piece measures 31 cm in width, 31 cm in depth and 6 cm in height.

What type of food can it serve?

It is indicated for serving snacks, nuts and sides in support of the bar.

What material is it made of?

The tray is made of stainless steel.

How should I clean it?

Use a soft cloth, dry or slightly dampened, and avoid abrasives.