The Loaf Pan Le Creuset Deep Carbon Steel 30 x 11.5 cm is designed for baking bread, meatloaf and other oven recipes in a rectangular format. Its carbon steel body is made for oven use, while the wide rims with silicone inserts help provide a steadier grip when lifting the pan.
The deep shape accommodates batters and preparations that benefit from higher sides, making it useful for everyday kitchen use and for recipes that need to hold a more defined structure while baking.
Its elongated dimensions suit homemade bread, savory loaves and small baked layered dishes. As a pan intended for oven use, it is important to follow the indicated temperature range and avoid using it for other purposes.
Before first use, wash the pan by hand with warm water and mild dish soap. When the recipe calls for it, lightly grease the surface to help release the baked preparation.
Avoid metal utensils, abrasive products and thermal shock. After use, allow the pan to cool before cleaning.
Yes. It is intended for oven use, with a maximum temperature of 260°C.
There is no indication for dishwasher use. The recommended care is hand washing.
It is sized for bread, meatloaf and small lasagnas, as well as other baked recipes in a similar format.
11 94901-2751
Registry