The Le Creuset Signature Rectangular Roasting Dish pairs a generous 4.9L capacity with heat-retaining enameled cast iron. Its broad shape accommodates larger portions of roasts, gratins and oven-baked dishes, while the orange exterior and softly rounded corners carry through from cooking to serving.
Integrated side handles help you move the dish using oven gloves, and the light-colored interior makes it easier to monitor food as it cooks. This is a substantial piece for preparing and serving in the same vessel, with a rectangular shape that gives ingredients room and a cast iron body that holds heat after leaving the oven.
Made from enameled cast iron, this roasting dish combines heat retention with a vitreous enamel surface. It requires no seasoning before first use. The orange exterior contrasts with the pale interior, giving the dish a clearly defined shape whether it is being used in the kitchen or brought to the table.
The 33cm rectangular format accommodates cuts of meat, poultry, vegetables, side dishes and gratins. Raised sides help contain cooking liquids and sauces, while the 4.9-liter capacity provides room for larger portions without crowding the ingredients. The open shape also suits recipes arranged in a single layer.
Cast iron tends to heat steadily, a useful quality for recipes that need longer cooking times. It also retains heat once the dish comes out of the oven. Rather than transferring the finished food into a separate serving vessel, you can bring this dish to the table, where the orange enamel and broad rectangular form remain part of the presentation.
These options allow you to cook, finish and serve food in the same piece, using the cooktop or oven as the recipe requires. The wide handles help when moving the dish between the counter, cooktop, oven and table. Always use suitable heat protection when handling the hot dish, including its integrated handles.
The low, open profile suits single-layer roasting, exposing the ingredients to the oven's heat. Rounded edges soften the rectangular outline, while clean lines and open side handles keep the shape practical for cooking and serving. The pale interior provides a visual contrast to the stronger orange color around the outside.
Allow the dish to cool before washing to avoid thermal shock. When placing it on a surface while hot, use suitable heat-resistant protection underneath. To preserve the enamel, avoid abrasive cleaning products and do not scrape the interior or sides with metal utensils.
The vitreous enamel finish helps with routine cleaning and removes the need for seasoning before cooking. The dish can be washed by hand or in the dishwasher; let it cool first whichever method you choose.
Yes. The dish is suitable for oven use at temperatures up to 380°C.
Yes. It is compatible with induction, gas, electric and ceramic cooktops.
No. The enameled interior requires no seasoning before you start cooking.
Yes. You can wash the dish by hand or in the dishwasher.
The dish has a capacity of 4.9 liters for larger portions of roasts, gratins and other oven-baked recipes.
The dish measures 40cm long, 26cm wide and 8cm high. Its designated size is 33cm.
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