SKU: 000000084.549
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Product Information

Steady cooking from stovetop to oven

The Round Dutch Oven Le Creuset Signature in Orange Enameled Cast Iron 18cm 1.8L brings together heat retention, versatile use and a practical size for smaller preparations. Enameled cast iron supports steady cooking, with even heating and temperature retention throughout the recipe.

With a 1.8L capacity, it suits stews, sauces, vegetables, rice, sautéed dishes and oven recipes in smaller portions. Its construction allows use on induction, radiant, electric, gas, oven and vitroceramic heat sources, making it easier to move between cooking stages in daily use.

The lid helps retain heat and moisture during cooking, while the enameled finish simplifies use and cleaning. In orange, the piece also stands out on the table, with the distinctive visual identity of the Signature line.

Material, Capacity and Performance

Enameled cast iron for consistent cooking

Cast iron is valued for its ability to distribute and retain heat, an important characteristic for recipes that benefit from gradual cooking and stable temperature. That makes it especially suitable for preparations that need time to develop, such as broths, cooked vegetables, meat in sauce and oven dishes.

The enameled coating adds practicality for everyday use and avoids direct contact between food and raw metal. In a pan with an 18cm diameter and 1.8L capacity, this combination of material and size works well for kitchens that want precision in smaller quantities without giving up thermal performance.

The round shape keeps the preparation concentrated in the center of the piece and works well for stirred dishes, simmered recipes or finishes in the oven. For those cooking for fewer people or looking for a dedicated pan for smaller portions, this scale helps with control over the final result.

Compatibility and Everyday Use

Compatible heat sources

The product information lists compatibility with induction, radiant, electric, gas, oven and vitroceramic heat sources. This range makes the pan useful across different kitchen setups and also allows a recipe to move from stovetop to oven when the preparation changes stage.

In practice, that makes the piece useful for browning, slow cooking, finishing roasted dishes and serving directly after preparation. The 18cm size is functional for sides, starters, sauces and compact recipes that benefit from the heat retained by cast iron.

At 2.9kg, the pan conveys a sense of solidity and stability on the cooking surface. It is a format that prioritizes thermal performance and the substantial feel of the piece.

Dimensions and Specifications

Key details

  • Product: Round Dutch oven.
  • Brand/Line: Le Creuset Signature.
  • Material: Enameled cast iron.
  • Color: Orange.
  • Diameter: 18cm.
  • Capacity: 1.8L.
  • Weight: 2.9kg.
  • Height: 13.4cm.
  • Width: 19.3cm.
  • Length: 25.4cm.
  • Compatible heat sources: Induction, radiant, electric, gas, oven and vitroceramic.
  • Origin: France.
Care and Cleaning

Caring for the pan

The product information states that cleaning can be done by hand or in the dishwasher. After use, allow the piece to cool before washing.

To preserve the enameled finish, avoid abrasive sponges. This care helps keep the surface in good condition for continued use.

Frequently Asked Questions

What is the capacity of this pan?

The capacity is 1.8L.

Can it be used on an induction cooktop?

Yes. The technical information states compatibility with induction.

Is this pan oven-safe?

Yes. Oven use is listed among the compatible heat sources.

Which heat sources is it compatible with?

The pan is compatible with induction, radiant, electric, gas, oven and vitroceramic heat sources.

What material is the pan made from?

The product is made of enameled cast iron.

How should it be cleaned?

The product information states that it can be cleaned by hand or in the dishwasher. Let the piece cool before washing and avoid abrasive sponges.