Seasoning & Condiments

Grinding fresh changes the seasoning

Pepper ground at the moment has an aroma the pre-ground kind lost months earlier, and coarse salt ground comes out measured instead of in lumps. This Le Creuset section gathers the mills, salt cellars and spice holders that keep seasoning on the counter and on the table.

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What sets one piece apart from another

The mechanism and the lid decide the use:

  • Ceramic mechanism. It does not rust or transfer a metallic taste, and it is what allows grinding salt safely.
  • Grind adjustment. From fine to coarse in the same piece, which changes what the seasoning delivers on the plate.
  • In sets. Salt and pepper with the same design in different colours, so they are not confused.
  • Salt cellar. A wide mouth to take a pinch or a spoon, beside the hob.
  • With a lid. It protects from damp, which is what cakes salt in a hot kitchen.
  • Enamelled stoneware. It does not absorb odour or stain, and it brings the colour of the cookware to the counter.

Ordering from outside Brazil

You can order right here and we ship internationally. Every piece is packed for the trip and forwarded through our international shipping partner, with tracking from our warehouse to your address. If you would rather ask before ordering, our team answers on WhatsApp and can confirm packaging, transit time and shipping cost for your country.

Need help choosing?

Salt and pepper mills are not interchangeable: the wrong one ruins the mechanism. And a piece that holds salt asks for drying after washing, even in stoneware. Message us on WhatsApp and we will check it with you, then follow the order through to delivery.