Dutch Oven Le Creuset Signature in Enameled Cast Iron Berry 20cm 2.4L with Copper Knob combines an enameled cast iron body, a round shape and a fitted lid for recipes that benefit from constant heat and good moisture retention. With a 2.4L capacity, it suits smaller portions and preparations such as sauces, vegetables, rice, stews, sautés and long oven roasts.
Cast iron is valued for steady heat retention, which supports slow cooking and oven finishing. The enameled surface works well for everyday use, while the Berry color gives the piece a stronger visual presence when it moves from the kitchen to the table.
Its proportions make it especially useful when a full-size pot would be more than the recipe requires. The 20cm diameter keeps ingredients gathered in the center of the pan, which helps with smaller batches and side dishes that still need even heat and a covered environment.
Made of enameled cast iron, this round Dutch oven combines even heating with consistent heat retention, a characteristic appreciated in recipes that need time and thermal stability. The round shape concentrates the preparation in the center of the piece and works well for stews, sautés and dishes that go directly from the stovetop to the oven.
The 2.4L capacity and 20cm diameter make this version a practical choice for smaller preparations, side dishes or meals for a few servings. The copper-tone knob helps with lifting the lid and adds contrast to the Berry finish.
Because it can move between heat sources and the oven, it supports a cooking routine that starts with searing or sautéing and finishes with covered cooking. That makes it useful for recipes that need gradual development rather than quick, high-turnover cooking.
For cleaning, wash by hand with mild detergent and a soft sponge. Let the piece cool before washing and avoid abrasive products to help preserve the enameled finish and support continued daily use.
The Berry finish gives this Dutch oven a distinct color presence, and the copper-tone knob creates a clear contrast against the lid. Together with the enameled cast iron body, these elements give the piece a presentation that works both during cooking and when serving directly at the table.
The compact size also helps in this role. It is substantial enough for stews, rice, vegetables and sauces, yet scaled for smaller meals and accompaniments, making it easy to carry from kitchen to dining area without changing containers.
The capacity is 2.4L.
Yes. The technical information states that it is compatible with induction.
Yes. Oven use is listed among the compatible heat sources.
The round shape and enameled cast iron construction work well for stews, sautés, sauces, rice, vegetables and slow-cooked recipes.
This version has a 20cm diameter and a 2.4L capacity.
Hand wash with mild detergent and a soft sponge, allow it to cool before washing, and avoid abrasive products.
Brasil
Espanha
Reino Unido
Estados Unidos
11 94901-2751
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