The Round Signature Le Creuset Dutch oven in enameled cast iron combines heat retention, a versatile shape and the Soleil Yellow finish. At 22 cm, it is recommended for stovetop cooking, oven use and serving at the table, bringing a robust build, a well‑fitted lid and the line’s classic profile.
Cast iron performs well for slow cooking, roasts, sauces and one‑pot meals. The lid helps retain heat and moisture during cooking, while the light interior makes it easier to monitor the food as it cooks.
The piece features a lid with raised rings, integrated side handles and a metal knob. The yellow finish adds color to the kitchen and also works well for presentation at the table, especially alongside neutral dinnerware, wood and stainless steel.
To preserve the enamel, let the piece cool before washing and use a soft sponge. Avoid metal utensils inside the pot to help maintain the finish over time.
It is made of enameled cast iron.
Yes. Oven use is recommended.
Yes. The piece is indicated for stovetop use, as well as the oven and serving at the table.
The pot measures 22 cm.
11 94901-2751
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