Serving Dish St. James with 3 Sections in Silver-Plated Brass

The St. James three-section serving dish brings function and table presence to everyday service with a silver-plated finish. Made of brass with silver plating, it separates appetizers into individual bowls, making it easy to serve nuts, olives, cheese and small bites with a tidier presentation.

Measuring 26 cm wide, 26 cm deep and 18 cm high, it works well on side tables, buffets, bar set-ups and receiving arrangements. The metallic shine pairs with neutral dinnerware, crystal and other serving accessories, while the central handle makes carrying the piece simpler during service.

Key data

• Material: brass with silver plating
• Finish: silver
• Composition: serving dish with 3 sections
• Width: 26 cm
• Depth: 26 cm
• Height: 18 cm
• Weight: 2 kg

Piece structure

The circular layout places three bowls around a central handle, helping keep foods separate and making table service more practical when the piece goes straight to the table.

How to use

Recommended for serving appetizers and small portions in separate sections. Works well for nuts, olives, cheese cubes and accompaniments for bar or reception.

Care

Wipe with a soft, dry cloth after use. Avoid abrasive products and prolonged contact with moisture to preserve the silver plating.

What material is the serving dish made of?

The piece is made of brass with silver plating.

How many sections does it have?

This serving dish has 3 sections to keep foods separate.

Does it have a handle for carrying?

Yes. The structure includes a central handle that makes it easier to take the piece from the counter to the table.

How should I clean it?

Use a soft, dry cloth and avoid abrasives and prolonged moisture.