The Le Creuset Signature Round Dutch Oven in cast iron combines a robust structure, a precisely fitted lid and a shape suited to recipes that benefit from steady heat. At 30cm, it is a versatile piece for slow cooking, stews, sauces, risottos and roasts, while the orange finish gives it a strong presence for serving at the table.
The thick body helps retain heat for longer during cooking, while the side handles support easier handling. The lid with concentric rings and a metal knob reinforces the classic look of the Signature line, making this a piece you can return to often for both cooking and serving.
The round shape distributes ingredients well inside the pot and adapts to different preparations, from everyday meals to more elaborate dishes. It is a practical choice for recipes that develop over time, supported by steady heat and strong heat retention.
Beyond its cooking function, this piece has a strong visual presence on the table or sideboard. The orange finish and ringed lid make it suitable for serving directly, reducing the need to transfer food to another dish.
The two side handles help when moving the pot between stove, oven and table, while the central metal knob supports lifting the lid during cooking. The overall construction conveys solidity and stability in use.
Clean with a soft sponge and mild soap. Dry well before storing. Avoid sharp metal utensils against the enamel to help preserve the finish over time.
Yes. This piece is presented with a lid from the same line.
The main material is cast iron.
The product name states 30cm. In the logistics registration, the listed dimensions are 34 x 34 x 21 cm.
It is a good option for stews, risottos, sauces, roasts and slow-cooked recipes.
11 94901-2751
Registry