The Le Creuset Signature Round Dutch Oven in enameled cast iron brings cooking and serving together in one substantial piece. Its 34cm round shape supports larger-volume preparations, while the well-fitted lid helps retain heat and moisture throughout cooking. The red finish adds color in the kitchen and also reads well at the table.
Integrated side handles support steadier handling, and the robust body suits recipes that benefit from slow cooking, consistent heat and direct presentation when serving.
The thick cast iron body is suited to preparations that benefit from stable heating, such as stews, roasts, rich sauces and recipes served in the pot itself. The lid helps preserve steam inside during the cooking process.
Wash with mild detergent and a soft sponge. To help preserve the enamel, avoid steel wool and abrasive materials.
Yes. In addition to cooking use, the piece is also suited to serving at the table.
The pot is made of enameled cast iron.
The main care step is washing with mild detergent and a soft sponge, while avoiding steel wool so the enamel does not wear down.
Brasil
Espanha
Reino Unido
Estados Unidos
11 94901-2751
Registry