The Le Creuset Signature Round Dutch Oven in enameled cast iron brings together heat retention, a fitted lid and a white finish in a 22 cm piece. Its round shape suits slow cooking, sauces, roasts and one-pot recipes, moving from stovetop to oven and then straight to the table for serving.
The light-colored interior helps you follow the food as it cooks, while the gold-toned knob stands out against the lid with its concentric ring relief, a distinctive feature of the line. Integrated side handles support a steadier grip when carrying the piece.
Cast iron works with stable heating and strong heat retention, qualities valued in recipes that benefit from time and control, such as stews, sauces, longer sautés and roasts.
The enameled coating supports daily use and the presentation of the piece beyond the stove. The white finish gives it a clean look in the kitchen and on the table, pairing easily with neutral settings and metal utensils.
The light interior helps you monitor reduction, browning and doneness throughout cooking, which is especially useful in recipes that need gradual attention.
This piece is intended for stovetop cooking, oven recipes and table service. The 22 cm size works well for home cooking in a single pot, with a substantial body and a fitted lid suited to slower preparations.
To help preserve the enamel, allow the pot to cool before washing. Use a soft sponge and avoid metal utensils inside the piece to reduce the risk of marks on the coating.
This piece is made of enameled cast iron.
Yes. Oven use is indicated in the product information.
Yes. In addition to stovetop and oven cooking, this piece can also go to the table for serving.
The main size is 22 cm.
11 94901-2751
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