The Round Dutch Oven Le Creuset Signature in cast iron brings together a robust structure, a lid with a metal knob, and an onyx black finish in a piece designed for both cooking and serving. The 28cm round shape suits preparations that benefit from steady heat and gradual cooking, while also giving the piece a strong presence at the table.
This pot is well suited to recipes such as stews, rich sauces, risottos, and other long-cooking preparations. The cast iron helps retain heat for longer, while the lid helps keep steam in during cooking.
The design with two side handles helps with moving the piece between stove, counter, and table. The lid follows the same visual language as the pot and reinforces its use for recipes that benefit from stable heat and more even cooking over time.
The onyx black finish gives the piece a restrained, versatile look that works with cleaner kitchen compositions as well as table settings in wood, stone, light dinnerware, or darker arrangements. It is a piece that works both for preparation and for final presentation.
For cleaning, use a soft sponge and mild soap. Avoid sharp metal utensils on the surface, and dry thoroughly before storing. These care steps help preserve the finish and support everyday use of the piece.
This piece is made of cast iron.
The size is 28cm.
Yes. The shape, finish, and visual presence of the piece support its use both for cooking and for table service.
The round shape is well suited to stews, risottos, sauces, and slower-cooking preparations.
11 94901-2751
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